Machines
Products
The 75 R is suitable for removing tendrils, stems and the tops of beans that were mechanically plucked.
With this homogenizer 159C various emulsions, sauces, dressings, soups and other products can be produced at each quality level.
This cauliflower splitter of the 211 series is ideal to produce cauliflower florets.
This cutting machine 130S was developed to cut spinach, kale, leek, tomatoes, peppers, chives, orange peels, etc.
The Herbort Drum Blancher, adept at blanching diverse produce like potatoes, peas, rice, cauliflower, noodles, apricots, and more, is now updated to align with current standards in hygiene, ergonomics, design, cleanability, and choice of materials.