Machines

This pit remover is best suited for removing pits and stones from fruit such as sweet and sour cherries, yellow plums, greengages, plums, apri-cots, etc.

The spinach press is used for the dehydration of blanched leafy vegetables such as spinach and other, similar vegetables.

This vibrator 207 distributes, sorts and removes excess water through the use of vibration slots.

Designed with a meticulous focus on delicate handling, Herbort's Belt Blancher is an excellent match for processing a broad range of fruits and vegetables.

The Seam Screw Blancher 95 by Herbort delivers an impactful heat treatment process, keeping the focus on the maximum preservation of nutrients and vitamins.