Static Steam Peeler

The Herbort Static Steam Peeler is the ideal solution for peeling large amounts of product like potatoes, carrots, beetroot, parsnip, celeriac, salsify, butternut, etc...

This steam peeler is truly unique in its field. The HSSP has a static, and thus stationary, cast steel pressure vessel. This has multiple advantages like high dry matter content of peel waste, low maintenance, easy to clean and higher durability.

The product in the vessel is continuously in motion thanks to the specially designed agitator arm. Condensate is removed through a grid at the bottom of the pressure vessel. Each product item gets the right steam treatment as a result of this unique design.

The Herbort Static Steam Peelers ensure the absolute minimum steam exposure time for products resulting in higher usable product yield. The HSSP proces can go as high as 20 bar.

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Benefits

  • Minimal steam exposure
  • High dry matter content of the peel waste
  • Low maintenance & easy to clean
  • Longer machine lifespan
  • High filling level

 

Pro tip

 

Discover how the Static Steam Peeler works

Processing salsify with the HSSP & HIBB

 

Technical data

HSSP 550 750 1050 1450 2150
Batch 140 kg 240 kg 460 kg 530 kg 865 kg
Fill Opening 385 mm 419 mm 419 mm 465 mm 635 mm
Discharge Port 385 mm 385 mm 419 mm 419 mm 465 mm
Electrical Power 2,5 kW 2,5 kW 4 kW 4 kW 7,5 kW
Energy Recuperation per Batch (16 bar) 4 kW 6 kW 9 kW 11,5 kW 17,5 kW
Capacity Steaming Time Potatoes
(12 sec | 16 bar)		 up to 11 t/h up to 19 t/h up to 30 t/h up to 37 t/h up to 66 t/h
Inner Diameter 950 mm 950 mm 1150 mm 1150 mm 1750 mm
Water Consumption 150 l/h 150 l/h 150 l/h 150 l/h 150 l/h
Air Consumption 6 bar (input / output) 37 l / 35
l		 37 l / 35
l		 45 l / 42
l		 45 l / 42
l		 57 l / 61
l
Steam Consumption (12 sec) 12 kg/cycle 18 kg/cycle 28 kg/cycle 36 kg/cycle 56 kg/cycle

Operations